Artisan Vegan Burgers – Sweet Potato & Black Bean
Artisan Vegan Burgers
Sweet Potato & Black Bean
with smoky paprika and fresh herbs
Ingredients: Black Beans, Fresh Sweet Potato, Fresh Onions, Organic Gluten Free Rolled Oats, Flax Seeds, Fresh Parsley, Apple Cider Vinegar, Sunflower Oil, Potato Starch, Tomatoes, Fresh Carrots, Salt, Fresh Garlic, Black Peppercorns, Paprika.
Individuals with Allergies: This product is made in a fully vegan and gluten free facility that also processes foods containing: soy, tree nuts and seeds.
Ingredients: Chickpeas, Quinoa, Fresh Onions, Non-GMO Tofu, Fresh Carrots, Pure Organic Lemon Juice, Fresh Dill, Non GMO Canola Oil, Flax Seeds, Non-GMO Soy Flour, Fresh Parsley, Potato Starch, non-GMO Gluten Free Tamari (Water, non-GMO Soybeans, Salt, Alcohol), Salt, Fresh Garlic, Organic Cane Sugar.
Individuals with Allergies: This product is made in a fully vegan and gluten free facility that also processes foods containing: soy, tree nuts and seeds.
Cooking instructions:
Burgers are fully cooked, just heat up and enjoy! Cook directly from frozen.
Stove-top (preferred method): 3-4 minutes per side on a lightly-oiled preheated skillet over medium heat.
Barbecue: 3-4 minutes per side on a lightly-oiled pre-heated grill over medium heat.
Conventional / Toaster oven: Place on lightly-oiled parchment-lined baking sheet in a pre-heated oven at 375 F for 10 minutes.
