Quinoa Chickpea Falafel Burger

PREP TIME

5 MIN

COOK TIME

10 MIN

SERVES

1

A really fun way to enjoy a VG Quinoa and Chickpea burger! The flavours of the burger combine beautifully with hummus on pita! Have it for lunch, dinner or anytime of the day!

Photo by: Odile Joly-Petit

Ingredients

  • 1 x VG Gourmet Quinoa Chickpea Burger
  • 2 x Tbsp. Hummus (Store bought or homemade is great. If you want to make it homemade here is my recipe: In a food processor, combine 1 x 18oz Can Chickpeas (drained & rinsed), Juice of 1 Lemon, 2 Tbsp. Tahini, 2 Tsp. Olive Oil, 2 Tbsp. water, 1 Garlic Clove, Salt and Pepper to taste. Blend until smooth.)
  • 1 x Cucumber, sliced
  • 1 x Handful Sprouts
  • 1 x Pita Bread (preferably the thick “Israeli” style pita bread)

Directions

  1. Prepare VG Quinoa and Chickpea Burger as directed on package.
  2. Toast or grill the pita. Place a big scoop of the hummus on the pita, top with some cucumbers and add the burger and top with sprouts.

Find out where VG Gourmet products are sold near you!